Restaurant food distributors are companies that sell their products directly to restaurants. They usually offer restaurants below market rate prices so that they can increase profitability. In choosing the food best distributor, your restaurant must consider product quality, price, delivery schedules, and minimum order quantities as the important factors. In this article, we will discuss […]
Monthly Archives: February 2022
10 Restaurant Supply Marketplaces in India
The online B2B marketplaces for food service industry is growing by the minute. By 2023, it is projected to hit $1.8 trillion in sales – 17% of the total B2B sales in the United States. → Ordering from the right supplier and marketplace can help your restaurant save on food costs. After you choose your […]
How to Negotiate with Food Distributors
Restaurants worry about their bottom line all the time, sometimes not realizing they can increase it by reducing food costs. One of the best ways to reduce food costs is getting better rates from your food distributor. But how to negotiate with food distributors? While many restaurants feel that the ball is always in the […]
How Much Does a Restaurant Spend on Food?
The biggest problems restaurants encounter is having high food costs. In order to turn a profit, restaurants must make sure that they do not overspend on food. In this article, we will be answering the question that most restaurant managers would like to know, how much does a restaurant spend on food? Besides, we are […]
How to Analyse Restaurant Data and Improve Operations
Restaurant operations can take a toll on yourself and your employees if it’s not properly optimized. In order to be successful, your restaurant operations must have clear goals and processes. → Optimize your operations with help from Recipe and Inventory Management solutions. EagleOwl provides you with a FREE demo to see how it can integrate […]