Let’s talk about some restaurant design tips in the article. Why? Because the restaurant is an exponentially growing industry and if you are planning to be another million-dollar restaurateur you would surely need a solid USP. A restaurant is not just a place which serves good food anymore, people today seek an experience which means a thematic restaurant with fun […]
Category Archives: Restaurant Operations
Here’s What You Need To Know About Restaurant Menu Profitability Analysis
One of the most important components of menu engineering is profitability analysis. Know how to deal with this aspect of a restaurant business with us.
Questions To Answer Before Launching A Food Menu
Are you a new restaurateur? Or are you planning to rebrand your current bistro? If yes, then you have landed on the right page!
Menu Design And The Psychology Behind It
Design and human behavior are like bread and butter; they are always tendered together. The menu card is like an aperitif of your brand, it is the first step of interaction with your customers and you do not want to spoil that! In fact, there is a separate genre of science called the menu engineering […]
Breweries In Bangalore: Kill Your Mid-Week Blues Here! Or Maybe Bring In A Happy Weekend Too!
With thorough research where we have tried, tested & tasted (Sotally Tober after that), we bring you a list of 7 of the best breweries in Namma Bengaluru.