Guide to Finding the Right Restaurant Suppliers

Serving healthy, locally-sourced, and quality food is a basic principle for many restaurants. According to stats, 62% of consumers said that they would choose one restaurant over another for the simple reason that it serves locally-sourced food. →Finding it hard to sustain in the restaurant industry? Get help from the experts at EagleOwl today! Click […]

12 Lesser-known Ways to Increase Restaurant Foot Traffic

Have you been researching “how to increase foot traffic in restaurant”? We get it. The pandemic and its associated restrictions have been very harsh for restaurant owners. Now that vaccines are available and people are not scared of stepping out, restaurants can heave a sigh of relief. But what will draw crowds to your restaurant […]

How to Manage Inventory in Restaurants: 10 Tips and Best Practices

If you’ve been in the restaurant industry long enough, you’ll know restaurant inventory management is a crucial element to ensure decent profits. While many dread the process calling it complicated, the advancement in technology has brought forward many superior solutions that not just simplify inventory management but also save time. →Request for a free demo […]

The Ultimate Guide To Instagram For Restaurants

If your restaurant is looking to reinforce its marketing efforts, Instagram is probably on top of your to-do list. With the addition of business profiles, analytics, and ads, Instagram for restaurants has become a powerful tool. → EagleOwl helps all type of restaurants maximize their profitability by as much as 25%. Follow this link for […]

10 Tips To Build A Strong Restaurant Culture

The restaurant industry is very demanding. Odd working hours, unorganized salary structure, constantly attending to guests (some of which are hard to please). Plus, the stress of dealing with an unhappy or rude customer – all of these can take a toll on the staff. This can affect your restaurant’s success as employee engagement impacts […]